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Special Events at Belmond Le Manoir

Enjoy enchanting music and arts performances, demonstrations, horticulture and fine dining with illustrious speakers while savouring our world-class hospitality.

Friday 1st March 2019

An evening with Oz Clarke and Armonico Consort


Soprano | Eloise Irving

Countertenor | William Towers

Narrator | Oz Clarke

Anticipate a feast for all the senses. Critically acclaimed ensemble Armonico Consort and Britain’s best loved wine expert, Oz Clarke celebrate the link between wine and music.

It is a little known fact that writer, wine critic and broadcaster Oz Clarke was a singer for many years – join us for this special evening of entertainment and you just may get to hear him sing too! In a completely unique programme, Oz and Armonico investigate the spurious links between wine and music. A highly entertaining evening is guaranteed.

Soprano Eloise Irving and Countertenor William Towers set the tone.  The perfect evening for anyone who loves beautiful cuisine, wine and music.

Includes: Champagne Laurent-Perrier reception with canapés, five-course dinner with accompanying wines, coffee and petits fours.

£225 per person.



Thursday 4th April 2019

Easter floral workshop and lunch with Sofia Hoggarth-Guest

Feeling floral? Roll your sleeves up and get ready to make the best of your spring blooms with some creative ideas to fill your homes with colour in time for Easter.  Our resident florist, Sofia, creates the fabulous floral arrangements that give life to every room in the house. Sofia will provide you with some of Raymond’s favourite spring flowers and foliage to help you create your very own spectacular display. After a morning of inspiration, let the fun continue over lunch and savour Raymond’s delicious spring menu with wines to accompany. Before you leave, take a moment to stroll through the beloved gardens. Brighten up your home with your own creation.

Includes: Tea and coffee on arrival, all equipment, tuition, materials and flowers for your own arrangement, Champagne Laurent-Perrier reception with canapés, three-course lunch with accompanying wines, coffee and petits fours.

£195 per person.


Places are limited so early booking is recommended.

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