Belmond Le Manoir aux Quat'Saisons

As our chef patron, Raymond Blanc’s passion permeates through our hotel—from the individually-designed suites to the menus in our two Michelin-starred restaurant. Lush gardens are an abundance of colour in summer, while the honey-hued manor is warmed by open fires through winter. It is truly a house for all seasons. The restaurant is a mecca for food lovers and his cuisine is described as “a twist of imaginative genius”. We received two Michelin stars in 1984, the first year of our opening, and, remarkably, have held them ever since.

The Dining Experience

Discover new flavours and textures with an unforgettable culinary retreat.

Luxury accommodation

Welcome amenities

A half bottle of Champagne Laurent-Perrier

Daily English breakfast

Daily dinner for two with a choice of any of our menus

Priced from £1076 per night based on two guests sharing a room

To book please visit the website or contact our reservations team on 01844 278881 or via email reservations.mqs@belmond.com

Highlights of Belmond Le Manoir

Created in 1984, Belmond Le Manoir aux Quat'Saisons is the fulfilment of Raymond Blanc's personal vision - to create a hotel and restaurant in harmony, where guests will find perfection in food, service and welcome.

dining table at Belmond Le Manoir aux Quat'Saisons

Described as “a twist of imaginative genius”, Belmond Le Manoir aux Quat'Saisons is renowned for offering one of Britain's finest gastronomic experiences. We received two Michelin stars in 1984 - the first year of our opening - and, remarkably, have held them ever since.

L'Orangerie bedroom at Belmond Le Manoir aux Quat'Saisons

The story of a room - retire to one of the manor house’s 32 individually-designed hotel rooms — each one drawing inspiration from Raymond’s travels.

the vegetable garden at Belmond Le Manoir aux Quat'Saisons

The kitchen garden and beyond. Belmond Le Manoir is a place of joy, redolent with delicious flavours and in harmony with its surroundings.

Surrounded by lawns, flower borders and orchards, our setting is postcard-perfect.

“For me, excellence lies in the small details, brought together lovingly and patiently in a constant quest for perfection in cooking and hospitality. My personal touch is everywhere at Belmond Le Manoir aux Quat’Saisons, creating a place of joy, romance and celebration for every season of the year.”

Careers at Belmond Le Manoir aux Quat's Saisons

Our aim at Belmond Le Manoir aux Quat’Saisons is to create a centre of excellence, whether you would like to work in the gardens, reception, maintenance, events, kitchen, dining room, marketing or housekeeping. To find out more about the exciting careers we have at Belmond Le Manoir aux Quat’Saisons, visit the Belmond Le Manoir website.

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Belmond Le Manoir aux Quat'saisons

Highlights of Belmond Le Manoir

Careers at Belmond Le Manoir aux Quat's Saisons