On Saturday 30th March between 8.30pm and 9.30pm we will be turning off our lights in the 2* Michelin restaurant and Brasserie Blanc’s across the country. Guests will dine by candle light, as a symbol of our commitment to the planet along with 7000 cities and towns worldwide.
Every year millions take part in Earth Hour. By making pledges to help our planet, and by being part of a movement of hundreds of millions more around the globe, we can show we’re fighting for our world. We are the first generation to know we are destroying the world and we could be the last that can do anything about it. We have the solutions, we just need our voices to be heard.
That’s why Earth Hour is so vital – it gives a powerful voice to people everywhere who want to put the world on the path to recovery.
The world’s biggest landmarks – such as the Sydney Opera House, Empire State Building, the Eiffel Tower, Buckingham Palace, and Edinburgh Castle – switch off lights as a visual display of their commitment.
Please visit earthhour.org for more information.
As President of the Sustainable restaurant Association, Raymond continues to give this campaign his full support at both Belmond Le Manoir and Brasserie Blanc Restaurants.
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