New recipes each month, using the best of the season's produce, including quick and easy suppers and tasty desserts.

January 2013 - POLLOCK GRENOBLOISE

We have fished Cod to a near extinction and whist these stocks are hopefully replenishing, it is lovely to have a fish like Pollock. This fish is a little underrated, it is a member of the cod family, although not as sumptuous as Cod, it is still a wonderful fish with a great texture and big flavour. This dish is part of the classic French repertoire and cooked in many homes all over France. Watch the video of Raymond cooking this dish and then download the recipe to try at home:

Click on the link below to download a print-friendly copy of the recipe.

 

01 Jan 2013 Pollock Grenobloise.pdf

The DVD of Raymond Blanc's hugely successful five part series - The Very Hungry Frenchman - broadcast on BBC2 earlier this year, is now on sale.

To purchase your copy from Amazon, please click on the link below:

www.amazon.co.uk/The-Very-Hungry-Frenchman-DVD

If you would like a signed copy of the DVD, this can be ordered via Le Manoir's website. Please click on the link below and request a signed copy in the 'special instructions' box at checkout:

www.manoir.com/gift_shop