A range of Barbecues by Raymond Blanc
Exclusive to John Lewis
Blanc’s focus is not only reserved for the kitchen – it is also about
the pleasure food gives and the settings in which it is enjoyed.
Everything and anything he has striven to do, be it cooking, his
restaurant, hotel, or Brasserie Blancs, the central theme is always quality
Le Manoir Aux Quat’Saisons, his Oxfordshire two
Michelin star restaurant and hotel continues to provide higher standards
of cuisine and service, for more than 25 years, and never ceases in its
aim to innovate and delight those who visit for the food, ambience and
Raymond continues his journey and shares
this experience and passion of the kitchen by stepping into his garden.
Nowhere else do the kitchen and the garden meet more compatibly than
with the barbecue which not only offers the experience of sharing fun
and entertainment, but also creates the perfect opportunity to serve
freshly cooked quality food in the garden, and to celebrate with
The Raymond Blanc range for John Lewis comprises two gas barbecues - 5 burner and 3 burner - and one charcoal burning kettle barbecue.
versatile gas barbecues feature 3 or 5 stainless steel burners, plus an
additional side burner, and searing oven burner. The lid is made from
stainless steel and is fitted with a thermometer. so you can ensure the
cooking temperature's just right. It has a porcelain enamel coated
grill, a drip tray, side shelves for keeping your utensils to hand, and a
storage cupboard. It is also fitted with castors for manoevrability.
Includes fitted hose and regulator.
Gas barbecues are great for cooking meats, as they seal in the flavour and give all-over even results.
Raymond Blanc kettle barbecue is a great all-rounder and comes with
large wheels so it can be moved to exactly where you want it. The
porcelain enamel hood has cool touch handle and thermometer so you can
ensure the perfect cooking temperature.
All barbecues are exclusively available from John Lewis in store and online. For more information visit:
DVD of Raymond Blanc's hugely successful five part series - The Very
Hungry Frenchman - broadcast on BBC2 earlier this year, is now on sale.
To purchase your copy from Amazon, please click on the link below:
If you would like a signed copy of the DVD, this can be ordered via Le
Manoir's website. Please click on the link below and request a signed
copy in the 'special instructions' box at checkout:
Follow Raymond Blanc on Twitter
Contact Raymond via the Contact page of the website
To find out more about The Raymond Blanc Cookery School, click here