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April 2012
Ruby Wax is interviewed by Good Housekeeping about the best things in her life, which included a meal at Le Manoir aux Quat'Saisons. To read the interview in full, please click on the link below:
Raymond Blanc's new book, Kitchen Secrets, featuring recipes from Kitchen Secrets Series 1 & 2 and many more, was published by Bloomsbury on 14 February and is available to buy online from Amazon, from Le Manoir aux Quat'Saisons, Brasserie Blanc, Maison Blanc, and from online and retail bookstores.
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To find out more about The Raymond Blanc Cookery School, click here
