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March 2012
The March 2012 edition of BBC Good Food Magazine features an item on Raymond Blanc's recent television programme The Very Hungry Frenchman. To download a copy of the article, please click on the link below: BBC Good Food - 01.03.12.pdf
Raymond Blanc's new book, Kitchen Secrets, featuring recipes from Kitchen Secrets Series 1 & 2 and many more, was published by Bloomsbury on 14 February and is available to buy online from Amazon, from Le Manoir aux Quat'Saisons, Brasserie Blanc, Maison Blanc, and from online and retail bookstores.
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