AWARDS & ACCOLADES


SPRINGBOARD AWARDS 2012

Le Manoir aux Quat'Saisons won four awards at the annual Springboard Awards of Excellence 2012. .

raymondblanc.com/SpringboardAwards.aspx
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OBSERVER FOOD MONTHLY AWARDS 2012

Raymond Blanc won the Outstanding Achievement Award at the Observer Food Monthly Awards 2012 on Thursday 18 September 2012.

raymondblanc.com/OFMAward.aspx
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NATIONAL RESTAURANT AWARDS 2012

Le Manoir aux Quat'Saisons was voted 13th best restaurant in the UK at the National Restaurant Awards held in London on Monday 8 October 2012.

Le Manoir was also second in the inaugural Sustainable Restaurant of the year Award, presented in association with the Sustainable Restaurant Association.

www.bighospitality.co.uk/NRA

www.thesra.org

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CONDE NAST TRAVELLER
READERS AWARDS

Le Manoir aux Quat'Saisons has been voted 4th in Best UK Leisure Hotels and 82nd in the World's Top 100 Hotels

cntraveller.com/the-gold-list

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FOOD & TRAVEL MAGAZINE

Le Manoir aux Quat'Saisons has been voted Timeless Classic Restaurant at the Food & Travel Readers Awards 2012

www.foodandtravel.com/

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GOOD FOOD GUIDE 2013

Elizabeth Carter, Consultant Editor, The Good Food Guide, says: Popular stalwart Raymond Blanc... continues to deliver excellent fine dining to the public.

Le Manoir aux Quat'Saisons:
7th place in UK's best restaurants, scoring 8/10

www.goodfoodguide.co.uk

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RAYMOND BLANC
FIRST PRESIDENT OF THE SRA

Raymond Blanc has been made President of the Sustainable Restaurant Association.


http://www.thesra.org/raymond-blanc/

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RAYMOND BLANC
UK BUSINESS CHAMPION

Awarded by UK Trade & Investment
In recognition of personal investment and successful career in the UK

British Embassy Paris 23 May 2012

www.facebook.com/CreativityisGREATBritain

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FOOTPRINT AWARDS 2012

Raymond Blanc was given the Special Achievement Award at the Footprint Awards 2012. The award recognises the public pressure he puts on the foodservice industry by being outspoken about the responsibility across the whole foodservice industry to be experts and teachers in sustainability issues.

For more information visit
/www.foodservicefootprint.com/awards-2012

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PREMIER MINISTRE A CONSEILLER DU COMMERCE EXTERIEUR DE LA FRANCE

Raymond Blanc has been sworn in as a Counsellor of Foreign Trade for France

For more information, please click on the link below:

www.ccegb.org

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HOTELYMPIA 2012 HALL OF FAME LIFETIME ACHIEVEMENT AWARD

Raymond Blanc receives Lifetime Achievement Award

Click here to read more

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SUSTAINABLE RESTAURANT ASSOCIATION AWARDS

SRA Environment Award

Click here to read more

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SUSTAINABLE RESTAURANT ASSOCIATION

3 star Sustainability Champion 2011

Click here to read more

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SUNDAY TIMES FOOD LIST 2011

No 2 restaurant in the UK

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NATIONAL RESTAURANT AWARDS

Hotel Restaurant of the Year 2011

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MICHELIN GUIDE 2012

Two Michelin Stars for 28 years

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CN TRAVELLER
READERS TRAVEL AWARDS 2011

Le Manoir aux Quat'Saisons has been voted No 3 in the Condé Nast Traveller Readers Awards 2011, in the category of UK Leisure Hotel

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GOOD FOOD GUIDE 2012

Elizabeth Carter, Consultant Editor, The Good Food Guide, says: Popular stalwart Raymond Blanc... continues to deliver excellent fine dining to the public.

Le Manoir aux Quat'Saisons:
6th place in UK's best restaurants, scoring 8/10

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CATEY AWARDS 2011

06 July 2011

Le Manoir aux Quat'Saisons wins Hotel of the Year - Group Award
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CATEY AWARDS 2011

06 July 2011

Philip Newman-Hall wins Manager of the Year Award

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THE GROCER

06 June 2011

The Grocer has awarded Raymond Blanc's Jumbo All Butter for Tesco's Finest Range Winner at the  Own Label Awards 2011

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HARDEN'S UK
RESTAURANT GUIDE 2011

Coeur de Cognac Award for Best Dessert

Voted 6th best restaurant in UK in
Harden's/Sunday Times Food List

Voted No 2 “Places People Talk About Outside London"

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To download a full list of awards, honours, accolades and academic involvements for Raymond Blanc and Le Manoir aux Quat'Saisons, please download the document by clicking on the link below:


RB AWARDS AND ACCOLADES 11 July 2012.pdf